Frankies Rooftop

Here’s the Betel Leaf of Poached Prawns. It’s like a Thai Taco. Taste the flavours of Asia in one bite. Spicy, Salty & Sweet. What’s your favourite dish on our menu by The Lucky Bee? 💗

Next Sunday, 2nd September is FATHERS DAY. We’ll be serving $1 Szechuan Salt & Pepper Chicken Wings & $5 Tiger Beers to all Dads. All day. From 12PM! Book online: www.frankiesrooftop.com.au

We think a sign on the hills of Woy Woy would be a nice touch... Don’t you agree? (©️Rupert Noffs)

Rain, Hail or Shine... our Rooftop is OPEN! The heaters are ON and we are safe, warm and enclosed. Ready to see you for Dinner or Drinks. Bar Open till late 🌴🍸🥢

It’s Fish Friday from 12-3PM! Get our Whole Fried Szechuan Salt & Pepper Snapper, Papaya Salad & Jasmine Rice for $50... easily shared by two. PLUS $5 Wine or Bubbles. Bar OPEN from Midday to Midnight. Happy Hour 4-5PM🍸Classic Cocktails $12, $5 Beers & $5 Wines.

Thursday is Locals Night. 💖 10% OFF your bill. If you’re really nice, you may even get a hug from Chef Matty Bennett. He’s the one in our little kitchen cooking you up a storm. He just came back from NYC and loves the kind people of Woy Woy. Just a warning ⚠️ we don’t roll with people who say “no chili” or “I don’t like spice”... or even “can I have a side of fries?” You won’t get no hug. Frankie’s Bar will be shaking them cocktails and pouring that wine all night... want a craft beer? You’re in the right place. Book online: www.frankiesrooftop.com.au

Today’s Special from Chef Matty Bennett: Boston Bay Mussels, Coconut Broth 🌶 Perfect washed down with a glass of Chardonnay!

Sunday Funday! We’re OPEN from Midday to Midnight. Come and enjoy the beautiful views of Brisbane Water whilst sipping on a “Pornstar Martini” and enjoying some Twice-Cooked Pork Hock Bao Buns, or Green Curry of Organic Chicken and Market Vegetables by Chef Matty Bennett (The Lucky Bee NYC & Longrain, Sydney)... Sip on local wine whilst enjoying crispy Szechuan Salt & Pepper Snapper OR Pork & Sesame Dumplings and a Craft Beer? PLUS from 4-5PM our Classic Cocktails are just $12, Beers $5 and Wines $5. Forget your troubles. Come on, get happy! BOOK ONLINE www.frankiesrooftop.com.au 💖🍸🥢🌴 (photo: Coastal Chic - featuring Pornstar Martini)

BAR’S OPEN TILL MIDNIGHT 🌴🌴 Pornstar Martini, anyone?

Fish Friday! Every Friday from 12-3PM we’re serving a Whole Szechuan Salt & Pepper Snapper, Fresh Papaya Salad & Steamed Jasmine Rice for $50 by Chef Matty Bennett (formally Longrain) PLUS $5 House Wine or Bubbles for $5 per person. Overlooking Brisbane Water. It’s the best lunch spot on the coast! Bookings essential!

It’s Thursday! It’s Locals Night! We are giving you 10% OFF your bill. From 5PM! Bookings can be made our website. Also, a reminder that our BAR is OPEN from Midday to Midnight every Friday, Saturday & Sunday. With “Aperitif Hour” from 4-5PM! Classics Cocktails are only $12, $5 House Beers & $5 House Wines. PLUS every Friday & Saturday we’re serving our famous $12 Espresso Martinis from 10PM - 12AM! There is no need to book if you’re after a drink. We have podium tables and bar seats available. These are all first-come, first-served. See you on the roof 🌴🍸🥢💗

Chicken Tom Yum Pot Pie on the menu tonight! Only a limited amount made...By Chef Matty Bennett 🥧 🥧 🥧

We’re about to start another week at the Rooftop! We OPEN at 5PM serving you Southeast Asian Dishes by @chefmattybee and @theluckybee_ as well as our full cocktail list, craft beers and wine! See you soon 💗🌴☀️

We’re back OPEN tonight from 5PM with $1 Szechuan Salt & Pepper Chicken Wings till 7PM...and $5 Tiger Beers ALL NIGHT! Come and watch the sun set on the rooftop overlooking Brisbane Water 🍗🍗 & 🍺🍺 in hand! Book Online: www.frankiesrooftop.com.au

Mapo Tofu, Papaya Salad, Betel Leaves of Poached Prawns and Turmeric & Lemongrass Chicken Skewers... the perfect order! Now just one of our signature cocktails to wash it down 🔥💖🌴