Goodman Fielder Food Service

CHEFS! Do you have a repeat offender in your kitchen? #GFFSFridays

Church Resources (CR) Foodservice Ambassador, Dr Karen Abbey, showing how easy it is to use our Goodman Fielder Food Service Fortune Basmati Rice in this delicious honey rice pudding recipe!
Thanks for sending this in guys - keep the dishes coming!
http://bit.ly/FortuneBiryaniSpecialBasmat iRice

Looking for new and creative ways to use pork in your kitchen? Chef Terry dishes up this delicious Pork Pot recipe to his patients at Campbelltown Private Hospital. Give it a try yourself, you won't be disappointed. #GFFSrecipes

Dive head first into #Chefology. Get your hands on our free oats and muesli samples and let your creative juices flow. Best creation wins $1,500 cash. Grab Your Free Sample Below!

Amen to this! Who else agrees with this statement? What mantras do you live by? #GFFSFridays

The hospitality industry is like a family - that's why it's important to speak openly about the good and the bad times.
Ahead of R U OK Day, some of the country's renowned chefs share their stories and help spread awareness for mental health within the kitchens.

CHEFS! Do you have what it takes to win $1,500 cash? All you have to do is show off your creativity with our oats and muesli range. Get involved with Chefology for your chance to win.

Hey Chefs! Show us our food like we have never seen it before! How creative can you get? #GFFSFridays

What's a kitchen without some fun and games? Share with us your latest pranks you've pulled on your colleagues. #chefhumour

Breakfast, lunch or dinner – you decide! Receive your free oats & muesli samples and get creative with #Chefology for a chance to win $1,500 C! Show us what you’ve got today!
T&C’s apply. Comp closes on the 2nd of October 2018

Want to fancy-up your traditional chocolate brownie on your menu? See how Chef Liam takes the café favourite and turns it into a dish full of unique, different flavours and textures. #GFFSRecipes

What has been your most frustrating thing you've had to deal with this week Chefs?! #GFFSFridays

CHEFS! With the cooler months here, warm up your menu with this chicken wellington recipe. Do you have a personal twist to this dish? #GFFSrecipes

Hospitality is commonly a male dominated industry, but as time goes on more females are taking the lead. Here's how a Melbourne restaurant is stirring things up! #GFFSTrends

It is a commonly used ingredient within the kitchen that has that has many variations. We uncover the ins and outs of all things chocolate and which dishes it works best in. #GFFStrends

How often do you find yourself missing weekend plans because you have a shift in the kitchen? #GFFSFridays

Keep your sandwich menu on-trend this winter with this juicy Moroccan lamb recipe completed with a crunchy, toasted turkish bread. Give this recipe a go and let us know what you think! #GFFSRecipes

Hey Chefs! With a budget of $1,500 – What rewards would you like to see in our prize pool for our upcoming competitions?