Moutai Australia Nz

Moutai Australia is an exclusive distributor of Moutai (贵州茅台), China's National spirit throughout Australia and New Zealand

As early as 135 B. C, the ancient town of Moutai began producing Medlar Sauce Liquor praised by Emperor Wudi of the Han Dynasty, and this became the predecessor of Moutai- the national Chinese liquor.

The production cycle of Moutai mirrors the seasons. A drop of Moutai takes at least five years to produce which includes nine boiling sessions, seven liquor extractions, eight curing sessions and numerous maturation and blending traditions.

The resulting complex and deliciously distinctive aroma is the stuff legends are made of and at 53% alcohol volume its not all just aroma either.