Mr Pisa Gelato

Since 1968, we have been making Australia's finest gelato and sorbet. Our ranges are made using the finest natural ingredients available.

Mr Pisa Gelato started with humble beginnings and a gelato stand on the street of the Sydney Opera House. The gelato was a roaring success, which created a demand that was unprecedented in Australia.

What began as a small gelato stand outside of the Sydney Opera House grew into what is now a thriving company enjoyed by hundreds of people from all walks of life. We now stock our exquisite gelato in around 500 restaurants, stores and businesses around Australia.

With an uncompromising commitment to fresh, high quality gelato, Mr Pisa Gelato continues to take Australia by storm.