Piccola Baia

Preparation for this week specials “ home made fettuccine with lamb ragù”, Sicilian style

On Thursday Mr Kevin Smith’s will launch His new book “ The Bloke from Yarraloola “ Every one is welcome

And more 😋😋😋😋

From this week specials” porchetta alla romana” stuffed pork belly Roman style Before and after 😋😋😋😋

The champions and me

Is always a good time, antipasto, risotto or pizza @ Piccola Baia in Little Bay

From this week specials “ home made cannelloni with spinach and ricotta”😋😋😋

From this week specials” slow braised lamb shoulder with roasted potatoes and dutch carrots “😀😋😋😋

Cannoli cannoli cannoli 😋
Cannoli Cannoli Cannoli 😋Translated

Our friend Christine McNamara and her latest creation “ Perfumed Steamroller”.

from this week specials: Snapper fillet poached in vongole, mussels, cherry tomato and fresh herbs broth😋

Happy birthday chef 🎂

And the winner is.... ricotta, second vanilla and third chocolate. Come and try Sicilian cannoli, eat in or take away 😋😋😋😁😁😁

cold weekend.....come in and enjoy a hot shaksuka 😁

https://www.facebook.com/100004479992675/ posts/1039071149585542/
Magic

Yes , we're open from 8am

From this week specials. Frittura mista: Prawns, octopus, calamari, fish fillet , carrot, celery and onion dusted in flour and deep fried😋
Maialino al forno: Roasted Pork belly with Dutch carrot and apple jam Yummy😀

Dear Customers and friends on Mother day we are accepting booking for breakfast, lunch and dinner. A la carte menu Tel 9019 0754

DEAR CUSTOMERS & FRIENDS, Easter holidays opening time: Good Friday and Monday long weekend for breakfast and lunch from 8am till late afternoon, Saturday and Easter Sunday all day from 7am till 9pm Happy Easter 🐣

Food was served cold. 6 people in the restaurant dining at 7.30pm on a Saturday night and can’t even serve hot meals. Wait staff was chatting to the chef (nothing to do obviously) Sent food back. Disgusting Spaghetti Bolognese, no pasta sauce as such, just a pale form of veal mince on a layer of shop bought pasta. Cold Garlic Bread that was dripping in oil and butter. Very disappointing as I live locally and was looking forward to trying something new. Will not be recommending this restaurant to anyone. Poor service and very unprofessional. Should have eaten across the road at Site Pizza Bar.

Food was served cold. 6 people in the restaurant dining at 7.30pm on a Saturday night and can’t even serve hot meals. Wait staff was chatting to the chef (nothing to do obviously) Sent food back. Disgusting Spaghetti Bolognese, no pasta sauce as such, just a pale form of veal mince on a layer of shop bought pasta. Cold Garlic Bread that was dripping in oil and butter. Very disappointing as I live locally and was looking forward to trying something new. Will not be recommending this restaurant to anyone. Poor service and very unprofessional. Should have eaten across the road at Site Pizza Bar.