Raku Izakaya

SPIDER ROLL
Soft shell crab. Philadelphia cheese. Cucumber. Kuro tobiko. Spicy mayo.

Miso Hotate
Flame-seared scallops. Shiro miso. Shredded potato.
#visitorange #orange360 #orangensw #rakuizakaya

Raku izakaya is looking for a part time floor staff.

Treat your dad a fabulous Japanese dishes at Raku izakaya.
We open on father's day for Lunch and Dinner.
#visitorange #orangensw #fathersday #orange360 #rakuizakaya

TUNA TATAKI
Flame-seared fresh tuna. Ponzu. Micro herb. Strawberry puree. Bittersweet sauce.

Fresh tuna delivered from Sydney and freshly preparing by Chef Ju.
#tuna #sashimi #visitorange #orangensw @ RAKU Izakaya

Wagyu - Raku signature dishes
Chargrilled wagyu beef striploin. Baked sweet potato and chats potato. Broccoli. Teriyaki butter reduction
#rakuizakaya #orangensw #visitorange #wagyu #steak

RAKU Chef's special.
PORK RIB
Twiced cooked pork rib glazed with RAKU Special BBQ sauce.... Served with chips.
#rakuizakaya #visitorange
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Raku izakaya is in Life magazine -written by Editor, Bob Holland
#visitorange #rakuizakaya #orangensw

Rain in Orange today.
Ramen in Orange today.
at Raku Izakaya.
... #visitorange #rakuizakaya #ramenlover
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Raku izakaya is in Life Magazine in Orange.
#visitorange #rakuizakaya

Irashaimase!
Welcome @raku.izakaya
We have some available tables for 8pm booking tonight.
... Raku izakaya 0478 759 050
#rakuizakaya #japaneserestaurant #orangensw #visitorange
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Popcorn Prawn
Tempura prawn. Sweet mayo. Bittersweet sauce. Parsley.
#orangensw #rakuizakaya ... #popcornprawns #hotstarters
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Plan for lunch today?
Enjoy Raku Izakaya's lunch special menus!
-Bento Boxes $23 ~ $27... -Ramen $18 ~ $19 -Donburi $15 ~ $18
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Freshen up your Wednesday with a Sashimi Moriawase.
#sashimi #moriawase #rakuizakaya #orangensw

Wagyu tataki
Seared wagyu beef. Daikon oroshi. Ponzu. Spring onion.

Chicken Taco
Chargrilled chicken. Lettuce. Onion. Cucumber. Tomato. Spicy mayo. Bittersweet sauce.
#chickentaco #taco #rakuizakaya #orangensw

Sushi Moriawase
Salmon, tuna, kingfish, prawn, scampi, eel, wagyu beef, scallop, tamago and salmon and tobiko

The first chef special from tomorrow.
DUCK BREAST
Marinated in dill and garlic.... Twice cooked (sous vide & pan fried) duck breast. Crispy renkon. Micro herb. Crushed garlic. Balsamic reduction.
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Amazing food that is new age Japanese. Very well priced and excelled customer servive. Spicy Seafood Bento Box is my favourite.