Topper'S Mountain Wines

A family-owned wine co growing cool-climate, alternate variety grapes to make good wine to enjoy with good food among family & friends.

We're in the GI of New England, Australia at 900m asl on the western edge of the Great Dividing Range in northern NSW near the little village of Tingha. We have one of the very few vineyards in Australia with deep terra rossa profondo soils at high altitude. We specialise in mostly Mediterranean alternative varieties. We make small batch, distinctive wines with a focus on being food-friendly & reflecting their unusual terroir.